Aroy-D Panang curry paste (400g)

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49,-



Why order takeout when you can eat a Thai panang chicken curry from the comfort of your own ;)

Ingredients

  • 1/4 halves cut into thick 3-inch-thick slices 1 1/2 pounds skinless boneless chicken breast, skinless boneless
  • 1 8-ounce can Bamboo shoots
  • 8 Kaffir lime, leaves
  • 2 Leafy sprigs thai basil or regular basil, large
  • 1 1/2 cups Onion