Nidas pang Sisig / Boiled and chopped pork meat, Ears & liver ( deep- frozen) 500g
På lager
0,-
159,-
How to cook Nida's Sisig?
30 mins
Sisig is a Filipino dish usually eaten as a viand (with rice) or as a side food when drinking. It is ...
Ingredients
- 500 grams Nida Sisig
- Cooking Oil
- Onions (minced)
- Soy Sauce to taste
- Mayonnaise
